Feb 2017 - Apr 2018 | FAO

A specific guidance (“How can we protect men, women and children from gender-based violence? Addressing GBV in the food security and agriculture sector”) and a policy brief (“How can food security interventions contribute to reducing gender-based violence?”) were developed to introduce FAO staff and relevant partners to both the relevance and practical know-how of addressing GBV in food security and agriculture interventions. The Guide specifically calls upon FAO and partner staff to contribute to the protection of all human rights, including the right to a life free from GBV.

In particular the Guide aims to:
Improve understanding of the different forms of gender-based violence, their causes and consequences, and how they directly and indirectly affect the agriculture sector, food security and livelihoods;
Better define FAO responsibilities and identify the best opportunities to address GBV;
Provide practical information and tools to inform protection and GBV analysis at each stage of the project cycle.
 
Item ID
{32D67B46-05B1-4C66-99C8-CF4CF4A4B715}
Item Path
/UN-Inventory/Home/Measures/Enhanced Capacity of UN Entity in Relation to Violence Against Women/Feb 2017 - Apr 2018/FAO
UN Agency
UN Inventory Period
Abstract
A specific guidance (“How can we protect men, women and children from gender-based violence? Addressing GBV in the food security and agriculture sector”) and a policy brief (“How can food security interventions contribute to reducing gender-based violence?”) were developed to introduce FAO staff and relevant partners to both the relevance and practical know-how of addressing GBV in food security and agriculture interventions. The Guide specifically calls upon FAO and partner staff to contribute to the protection of all human rights, including the right to a life free from GBV.In particular the Guide aims to:- Improve understanding of the different forms of gender-based violence, their causes and consequences, and how they directly and indirectly affect the agriculture sector, food security and livelihoods;- Better define FAO responsibilities and identify the best opportunities to address GBV;- Provide practical information and tools to inform protection and GBV analysis at each stage of the project cycle.